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Food and Beverage Tech Review Weekly Brief
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Food and Beverages Tech Review
Brianne (Lane) Harvey, Director of Process + IT, Apicii Hospitality
Why Restaurant Technology Should Be Designed For People, Not Just Performance
Cameron Fiorini, Vice President of Digital & Technology, Foxtail Coffee CO
From Roadmap to Reality: Scaling Technology with Purpose
Tanja Dinic, Director Of Internal Audit For Food Safety, Fortenova
How Can Sustainable Food Affect Food Fraud?
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Transforming the Beverage Alcohol Industry
Todd Morillo, Director of Sales Technology, Eagle Rock Distributing Company -
Blending Tradition with Innovation: Navigating Sales Strategy, Sustainability and Technology
Dave Gonnella, Vice President of Sales, Gonnella Baking -
BIOIONIX: Pioneering Sustainable Food Processing
Leigh Thornberry, Director of Marketing and Partnership
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